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Dinner Menu |
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1602 East Roosevelt Boulevard | Monroe NC | 28112 | Phone 704.289.3733 | Fax 704.292.7277 |
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| The Hilltop Bistro and Bar welcomes you to our Dinner Menu. For your convenience you can download the pdf version ideal for printing by using this link HILLTOP BISTRO & BAR DINNER MENU APPETIZERS Calamari Lightly battered and fried to a tender, crisp, golden brown and served with a warm marinara sauce. 7.95 Spinach and Artichoke Dip Served warm and topped with shredded parmesan cheese, accompanied with tri-colored tortilla chips. 6.95 Blooming Onion Hand battered and seasoned, fried colossal onion served with a cajun dipping sauce. 5.95 Fried Mozzarella Fresh mozzarella coated with breadcrumbs and fried. Served with marinara sauce. 6.99 Greek Fried Cheese “Saganaki” Graviera cheese, Barbayanni ouzo & fresh lemon served flambé style. 7.45 Crabby Cheese Dip 7.95 “A Taste of Greece” greek trio Three delicious spreads, humus, roasted red
pepper feta Blazin’ Buffalo Wings Tossed with the selection of either hot, mild, BBQ, or teriyaki sauce. Served with celery sticks and choice of bleu cheese or ranch dressing. 6 | 5.95 or 12 | 9.95 Buffalo Shrimp Deep fried & tossed in our Mild Buffalo sauce. Served over a few fries with ranch dressing. 7.95 Fried Pickle Chips Served with our cajun ranch. 4.95 Appetizer Sampler Calamari | Wings | Mozzarella Stix | Pickle Chips Spinach Artichoke Dip. Choose 3 to create one delicious platter! 12.95 “a taste of the sea”” Shrimp Cocktail Half a dozen jumbo shrimp served with our homemade cocktail sauce. 7.95 Salt n’ Pepper Oysters Rolled lightly in a salt and pepper breading and fried to a crisp, served with our traditional cocktail sauce. 9.95 Bucket of Steamed Oysters Served with drawn butter and cocktail sauce. ½ peck (15) | 11.95 or peck (30) | 21.95 Oyster Cocktail Selected oysters served on ice. 10.95 Oysters on the Half Shell (12) 12.95 Oyster Rockefeller (6) Oysters on the half shell topped with smoked bacon, onion, fresh spinach leaves, & four cheeses broiled with white wine & lemon. 12.95 Greek Style Mussels Sautéed with white wine, feta cheese, garlic butter, sundried tomatoes and Greek seasoning. 7.95 Alaskan Snow Crab legs Steamed to perfection. Served with drawn butter. ½ lb | 5.95 or 1lb | 11.95 Maryland’s Finest Crab Cakes (2) Two 3oz. Cakes served with our homemade Tartar Sauce. 9.95
FRESH CHEF SALADS Hilltop House Salad Fresh salad greens, tomatoes, cucumbers, red onion, shredded cheese, and croutons with your choice of dressing. 4.25 Classic Caesar Salad Romaine lettuce tossed in our creamy parmesan caesar dressing with herb croutons. 5.45 BLT Wedge Iceberg wedge topped with diced tomatoes, hand crumbled Kraft® bleu cheese, and crumbled bacon. 5.95 Spiro’s Special Greek Salad Fresh salad greens with tomatoes, onions, pepperoncinis, bell peppers, select olives, dolmades, anchovies and feta cheese. Served with grilled pita bread. 8.95 Spring Mix with Gorgonzola Fresh spring mix with gorgonzola cheese crumbles, tomatoes, cranberries, candied pecans, and mandarin oranges. Try it with our raspberry vinaigrette! 6.45 Spinach Salad Fresh green leaf spinach, sliced mushrooms, mandarin oranges, sliced egg, diced tomato & crumbled bacon. 6.95 Top any of the above Salads with Chicken 2.99 | Shrimp, Salmon Strips, or Steak Strips 3.99 Maryland Crab Cake 5.99 Chef Salad Crisp lettuce, tomatoes, cucumbers, onions, peppers, croutons, sliced egg & shredded cheese. Topped with…. • Hearty Ham, Turkey, American & Swiss Cheese Roll 8.95 • Grilled or Blackened Chicken 8.95 • Grilled Shrimp or Salmon 9.45 Steak Salad Supreme Just like our chef salad but topped with juicy steak strips, crispy onion rings & a few fries. 9.49 BBQ Chicken Cobb Fresh salad greens, diced tomatoes, cucumbers, red onion, bacon bits, bleu cheese crumbles & shredded egg. Topped with our crispy BBQ chicken tenders. 8.95 Blazin’ Bleu Chicken Chef Salad Crispy chicken tenders tossed in a spicy wing sauce, bleu cheese crumbles, bacon, sliced egg, and diced tomatoes, cucumber & red onion over a bed of fresh salad greens. 8.95 Dressings: Ranch, Thousand Island, Bleu Cheese, Honey Mustard, Fat Free Italian, Italian, Greek, Catalina French, Balsamic Vinaigrette, Raspberry Vinaigrette
DAILY HOMEMADE SOUPS A rich flavorful start of a meal! Santa Fe Chili Spicy homemade chili topped with cheddar cheese, sour cream, a few jalapenos & tortilla chips. 3.95 French Onion Topped with melted Swiss cheese 5.95 Vegetable Soup cup | 1.95 or bowl | 3.25 Soup of the Day cup | 1.95 or bowl | 3.25 Oyster Stew Heavy cream, fresh oysters and a touch of
butter. Served with a mound of saltine crackers. It’s a meal! She Crab Soup cup | 3.95 or bowl | 6.95 Soup & Salad A bowl of our Soup of the Day & a House or Caesar Salad. 5.95
FROM OUR BROILER ROOM
Delicately broiled to perfection with butter, lemon juice and white wine. Filet of Flounder (Thick, Skin on) 13.95 Salmon Filet (North Atlantic Wild) 14.95 Filet of Wild Tilapia 13.95 Jumbo Shrimp 16.95 Sea Scallops 16.95 Shrimp Scampi Broiled in a deep dish with garlic butter. 15.95 Green Shrimp 14.95 Stuffed with our homemade crabmeat stuffing and broiled. 15.95 Mix Any 2 Above Broiled Items 15.95 Mix Any 3 Above Broiled Items 16.95 Mix Any 4 Above Broiled Items 17.95 Whole Flounder & Lobster Tails not included on Mix Item Entrees. Broiled Fisherman’s Platter Green Shrimp, Scallops, Oysters, Deviled Crab, Filet Flounder 16.95 Lobster Tails (2) 8oz. 32.95 Whole Flounder (20oz) 15.95 Fresh Mahi Mahi 15.95 Maryland Crab Cakes 3-3oz. Cakes made with jumbo lump crab meat and served with our homemade tartar sauce. 17.95 “Greek Style” Diced tomatoes, onions, celery & carrots topped with feta cheese and broiled to perfection in garlic butter & white wine. Filet of Flounder (Skin on) 15.95 Green Shrimp 15.95 Sea Scallops 18.95 Combination: Sea Scallops, Shrimp & Filet of Flounder 19.95
STEAMED CRAB LEGS & BOILED SHRIMP Alaskan Snow Crablegs (4 Claws) 24.95 Boiled Shrimp (Peeled hot or cold) (12 jumbo) 15.95 Boiled Green Shrimp 14.95 Peel & Eat Shrimp (1 lb.) 13.95
FRIED FISH SELECTIONS (two prices indicate small or large platters) Filet of Flounder (Extra thick) 12.95 Filet of Flounder 9.45 | 11.45 Whole Flounder 14.95 Fresh Catfish Filet (Regular or salt & pepper) 9.95 | 11.95 Fresh Catfish Whole (Regular or salt & pepper) 8.95 | 10.95 Alaskan White Fish Filet 8.45 | 10.45 Fresh Filet of Ocean Perch 8.95 | 10.95 Tilapia Filet 9.45 | 11.45
FRIED SHELL FISH (two prices indicate small or large platters) Calabash Shrimp (Popcorn shrimp) 9.45 | 11.45 Green Shrimp (Medium peeled shrimp) 10.95 | 12.95 Fantail Shrimp (8) 11.95 | (12) 13.95 Select Oysters (When available) 11.95 | 13.95 Fresh Sea Scallops 13.95 | 15.95 Deviled Crab (3) 7.95 | (4) 9.95 Clam Strips 8.25 | 10.25 CREATE YOUR OWN PLATE You May Mix Any Of The 2 above items 12.95 | 3 above items 13.95 | 4 above items 14.95 (Fried items only) Salt & pepper $1 extra per item. Whole Flounder $4 extra. SEAFOOD PLATTER filet of flounder, green shrimp, oysters, scallops, & deviled crab 14.95 *No substitutions All the above Fried Entrées are served with Cole Slaw, Hushpuppies and your choice of Baked Potato, French Fries or Onion Rings. Substitute Cole Slaw for a House Salad for only 1.95. SPECIALTY ENTREES Greece • Italy • France All Specialty Entrees Served with your choice of two Hilltop Sides. Francaise Dusted in flour, dipped in egg & sautéed in real butter. Finished with Chardonnay wine & fresh lemon. Chicken 15.95 | Veal 17.95 | Shrimp 16.95 Chicken Spiro Charcoal-grilled chicken breast topped with fresh herbs, sun dried tomatoes, goat cheese and basil lemon butter sauce. 13.95 Chicken Imperial Charcoal-grilled chicken breast topped with sautéed mushrooms, broccoli, tomatoes & melted monterey jack cheese. 13.95 Chicken Cordon Bleu - Open Face Sautéed chicken breast topped with Virginia ham & imported Swiss cheese 13.95 Charcoal grilled chicken breast (10oz.) 11.95 | With grilled shrimp 15.95 **Try it Barbequed! Chicken or Veal Marsala Charcoal-grilled filet with wild mushrooms, onions, sundried tomatoes, & a Marsala wine sauce. Chicken 13.95 | Veal 17.95 Chicken Parmigiana With Spaghetti Served with a house or caesar salad & garlic bread. 13.95 Veal Piccata Milk fed veal slices sautéed with fresh herbs, white wine, parsley, lemon and capers. 17.95 Chicken Piccata Sautéed with fresh herbs, white wine, parsley, lemon and capers. 15.95
STEAKS•RIBS•CHOPS All steaks are certified Black Angus USDA Prime & charcoal-grilled over open flame. Filet Mignon Black Angus filet wrapped in bacon over a grilled portabella mushroom. 6oz. 17.95 | 9oz. 22.95 | 12oz. 26.95 Ribeye Steak Our most flavorful steak! 8oz. 13.95 | 12oz. 17.95 | 16oz. 22.95 Cowboy Ribeye – bone-in Kansas City Prime Beef for a big appetite! 24oz. 25.95 12oz. Delmonico Ribeye USDA PRIME heavily marbled, tender & delicious! 17.95 New York Strip Grilled N.Y. Black Angus Prime 12oz. 18.95 | 14oz. 20.95 Kansas City Sirloin Center cut top choice 6oz. 10.95 | 12oz. 15.95 12oz. Chopped Steak With grilled onions & gravy. 10.95 Baby Back Ribs Brushed in our own BBQ sauce & topped with crispy onion strings. ½ Rack 11.95 | Full Rack 16.95 Bistro Filet Medallions Mushroom demi glaze and monterey jack cheese. 15.95 Mix Grill Bistro filet • boneless pork chop • lamb chop 18.95 Pork Chops (center cut) Two 8oz. boneless chops. Served with apple sauce. 13.95 Surf & Turf 8oz. Lobster tail & 6oz. filet mignon served with drawn butter & lemon. 29.95 | 9oz. Filet 34.95 Spring Lamb Chops (4) 5oz. Chops with Greek seasoning and accompanied by mint jelly. 22.95 Marinated Steak Strips Tender US choice london broil. 12.95 Prime Rib Tender & juicy aged prime rib, slow roasted to capture the full flavors of this classic. Hand carved & served with au jus. (when available) 8oz. 15.95 | 12oz. 17.95 | 16oz. 22.95 All the above served with your choice of two Hilltop Sides. GREAT ADD-ONS Bleu Cheese Crumbles 1.49 Mushroom Marsala Sauce 1.99 Caramelized Onions 1.99 Sautéed Mushrooms 2.49 Sautéed Mushrooms & Onions 2.49 5 Grilled Jumbo Shrimp 6.99 5 Grilled Sea Scallops 6.99 ½ lb. Alaskan Crab Legs 5.99
COOKING STYLES RARE: Cool center, red from edge to edge MEDIUM RARE: warm red center MEDIUM: Hot center, pink MEDIUM WELL: Hot slightly, pink center WELL DONE: Hot center, no pink HILLTOP SIDES Onion Rings Cole Slaw Hushpuppies Grilled Vegetables French Fries Baked Potato Rice Pilaf House Salad S&P Zucchini Fries Loaded Potato $1.49 Garlic Mashed Potatoes Penne Pasta Alfredo Sweet Potato Fries Side Salad Upgrade Wedge 1.95 | Spring Mix 2.99 | Greek 2.99 CHICKEN •BBQ • STIR FRYS •QUESADILLAS Carolina Pork BBQ Homemade Carolina Pork BBQ! Our special vinegar base recipe 8.95 Hand-Battered & Fried Chicken Tenders Served with honey mustard sauce 8.95 Try them Buffalo Style with a Sprinkle of Bleu Cheese Crumbles .99 Stir Frys Onions, Bell Peppers, Mushrooms & Broccoli in Soy Sauce. Served over Rice. Chicken 9.95 Shrimp 11.95 Beef 10.95 Combo (2) 12.95 All the above served with Cole Slaw & your choice of a Hilltop Side. House Salad 1.95. Quesadillas Your choice of either Chicken Beef, or Shrimp……..…refried beans, veggies, monterey jack & cheddar cheese. Served with sour cream, guacamole, jalapenos, pico de gallo, shredded lettuce & tomato. Chicken or Beef 8.95 | Shrimp 10.95
ITALIAN PASTAS All Pasta Dishes served with fresh Parmesan Cheese, Salad & Garlic Bread. Lobster Ravioli Five large lobster filled ravioli, simmered with garlic, sundried tomatoes, heavy cream, grated parmesan cheese and white wine. 17.95 Pasta Carbonara Penne noodles tossed in a creamy parmesan sauce with fresh bacon, peas, tomato, & mushrooms. 9.45 Fettuccini Alfredo Tossed in our creamy parmesan alfredo sauce. 7.95 Try it with broccoli for $2 Meat Lover’s Spaghetti A large portion topped with our homemade Italian meat sauce. 7.95 Cheese Tortellini Sautéed in a white wine pesto cream sauce with parmesan cheese. 7.95 Homemade Lasagna 9.95 Spaghetti with Meatballs 8.95 Baked Ziti Noodles layered in deep dish with meat sauce, & topped with three cheeses. 8.95 Add Grilled Chicken or Shrimp to the pasta dishes 3.95 Add Mushrooms to pasta dishes 1.95 SANDWICHES All Sandwiches served with Fries, Homemade Potato Chips, Cole Slaw & a Pickle Spear or our Soup of the Day. Salad instead of Slaw 1.95 Classic Grilled Ham & Swiss Buttered white bread grilled with Swiss cheese and Virginia ham. 7.25 Grouper Sandwich Fried, grilled or blackened. Served with lettuce, tomato & tartar sauce. 10.95 Reuben Sandwich Hot corn beef, sauerkraut, Swiss cheese and thousand island dressing on grilled rye bread. 8.45 Steak Sandwich 8oz. Ribeye charcoal-grilled, on a toasted bun with lettuce, tomato & mayo. 10.95 Salad instead of Slaw 3.95 Grilled Chicken Sandwich A boneless chicken breast grilled and served on a toasted bun with lettuce, tomato & mayo. 8.95 Classic Club sandwich Thinly sliced ham, turkey, bacon, American cheese, lettuce, tomato & mayo. 8.95 CLASSIC BURGER 8oz. grilled burger served with lettuce, tomato, mayonnaise, and American cheese. Served with fries & slaw or soup of the day. 7.95 add bacon .99
SENIOR CITIZEN’S MENU Must be over 62 years old. Broiled, Grilled or Blackened $1.50 extra. Fried Selection Whole Catfish (S&P or Reg) 7.95 Stuffed Deviled Crab 6.95 Catfish Filet (S&P or Reg) 7.95 Green Shrimp 9.45 Calabash Shrimp 7.95 Select Oysters 9.45 Filet of Flounder 7.95 Ocean Perch 7.45 Mix Any (2) of the Above 10.95 **All entrées served with coleslaw, hushpuppies and your choice of French Fries or Baked Potato. Substitute salad or grilled veggies instead of coleslaw 1.95** extra. No Sharing permitted on Senior Citizen Plates. KIDS MENU 10 and under only. Kid’s Spaghetti Simmered in a rich marinara sauce. 3.95 Alfredo sauce optional Grilled Cheese Served with fries and a pickle spear. 3.95 Kids Cheeseburger 4oz grilled burger. Served with a pickle spear & fries. 4.45 Crispy Chicken Fingers Tenders served with fries. 4.45 Popcorn Shrimp Deep fried and served with tartar sauce and fries. 3.95 Hot Dog Served with fries and a pickle spear. 3.95 Mac & Cheese 3.95 Kid's Drinks only $.99.
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Hilltop Bistro and Bar |
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1602 East Roosevelt Boulevard Monroe NC 28112
Phone 704-289-3733 Fax 704-292-7277 E-Mail
info@hilltopbistro.com
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